Three days. Three reasons to visit. Each week brings a dedicated culinary experience crafted to make your midweek and weekends truly memorable.
Begin your Sunday the Slice way. A lavish spread of brunch classics and Chef's signatures, free-flowing drinks, and a warm, vibrant atmosphere that turns midday into the best part of the week.
Kick off the weekend with handcrafted pasta dishes prepared fresh by our kitchen. From velvety carbonara to bold arrabiata and signature Slice creations, Friday gets an Italian heartbeat.
Midweek just got a whole lot better. Choose from our range of boldly sauced, perfectly seasoned wings — from smoky BBQ to fiery peri-peri and our crowd-favourite honey garlic glaze.
Wednesday Wings. Friday Pasta. Sunday Brunch. Your week is already planned — all that's left is to secure your table at Slice Lagos.
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